Journal of Microbiology and Biotechnology with Research and Reports

About Microbiology and Biotechnology with Research and Reports

Journal of Microbiology and Biotechnology with Research and Reports is an international open access journal; it follows double blinded peer review process. Journal of Microbiology and Biotechnology with Research journal primarily focuses to provide reliable dissemination on clinical microbiology, biotechnology, microbiology and its related research fields.

Journal of Microbiology and Biotechnology with Research and Reports is an international multidisciplinary peer reviewed scholarly journal, open access that primarily focus to provide reliable dissemination on clinical microbiology, biotechnology, biotechnics, molecular biology, cell biology, management, treatment and diagnosis. The journal welcomes articles in Mycobacteriology, Parasitology, Protozoology, Virology, and Bacteriology, antimicrobial.

This journal devoted to provide platform to academicians, eminent researchers, scientists and other expertise for giving valuable contribution towards the journal. Journal of Microbiology and Biotechnology with Research and Reports sole moto is to bring awareness about latest novel research and reports to aid our scientific community. The journal accepts full length original research articles, review articles, case reports, case series, clinical images, clinical videos, short communications, mini-review, perspectives, commentaries, letter to editors and many more.

All the manuscript will undergo peer review process by editorial board members and eminent experts from outside within the field of journal and their independent reviews are taken and according to that further procedure will be done and high-quality work will be served to audience globally. Our journal offers source of information online to viewers which are freely accessible without subscription.

Scope of the Journal: JMBRR

General Microbiologyand Immunology Microbiology Ecology Environmental Biotechnology
Environmental Microbiology Food Biotechnology Food Microbiology
Geomicrobiology Genomics and Proteomics Innovation in Biotechnology and Bio-Ethics
Microbial nutrition Microbiome Applied Microbiology
Cellular Microbiology
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